• Home
  • PRODOTTI
  • CHI SIAMO / ABOUT US
  • IL TERRITORIO / TERRITORY
  • CONTATTI / CONTATCS
  • COMPRA DA NOI / BUY ONLINE
  • ENGLISH VERSION
  • Home
  • PRODOTTI
  • CHI SIAMO / ABOUT US
  • IL TERRITORIO / TERRITORY
  • CONTATTI / CONTATCS
  • COMPRA DA NOI / BUY ONLINE
  • ENGLISH VERSION

BEER DESCRIPTION
SPECIAL BEERS MADE WITH LOCAL PRODUCTS

Picture
Chestnut Beer  ( Castagna)
From the traditional recipe, based on malted barley, we add dry chestnuts  ( 18 % ) and flavored yeast to give easily recognizable flavor and aroma. The chestnut beer would pair perfectly with  raw meats, cheeses and tasty foods.
Alcohol 5,9%


Picture

Anniversary Beer ( Anniversario )
It is a low fermented beer, whose structure is based on natural mountain thyme. It is refreshing and light.
​Alcohol 4,5%

Picture
White Rice Beer ( Riso )
The white rice beer , also named “Bianca”(white) or “Cruda”(raw) becuase of its colour and ingredients. The recipe uses high quality toasted rice ( 23 % ), malted barley, orange peel and coriander seeds. It is particularly light and refreshing  , ideal for appetizers and starters. Alcohol 5,0 %
Picture
Dark Rice Beer ( Riso Ambrata )
The dark rice beer is the most iconic Vallecellio product. It is produced with ( 20 % ) of “Baraggia” black rice (one of the most important Italian areas for rice production) and it is flavored with orange peel and “erba bianca” (white herb), grows spontaneously in the mountains of Valsesia.
​Alcohol 4,5%

GLUTEN FREE BEERS

Picture

La Mondina  Beer                                                              
The white rice beer , also named “Bianca”(white) or “Cruda”(raw) becuase of its colour and ingredients. The recipe uses high quality toasted rice (23 % ), malted barley, orange peel and coriander seeds. It is particularly light and refreshing  , ideal for appetizers and starters.
Alcohol 5,0 %
 

Picture
Red Rice Beer named La Mondina Rossa                                                          
​ A red beer where the aroma of hops is dominant, softened by the presence of red rice (20%) , connoting it with strong character but easy drinking, suitable for any occasion.
Alcohol  5,0 % 
Picture
La Castanea  Beer   
From the traditional recipe, based on malted barley, we add dry chestnuts ( 18 % ) and flavored yeast to give easily recognizable flavor and aroma. The chestnut beer would pair perfectly with  raw meats, cheeses and tasty foods.
​Alcohol 5,9%

Traditional beers

Picture

CHIARA
Pilsner
It is light, refreshing and a low fermented beer  recipe that follows the most popular Central European tradition. We produce it using mountain spring water, malted barley and hops only.
​Alcohol 4,5% 

Picture
BIANCA
 It is  made of wheat and its recipe re-interprets the belgian tradition.  We add orange peel and coriander to give a highly refreshing taste.
​Alcohol 4,5 %
Picture
MONTEROSA
The name is taken from the namesake mountain, which dominates the Valsesia panorama.It has a fruity and gentle taste with  particular caramel  undertones. .
​ Alcohol 4,8%
Picture
L' Ninin
This Christmas double malt beer,  gets its strong taste and flavor from a special Irish whisky malted barley and aromatized with cinnamon and ginger. We suggest drinking it together with strong flavored foods or rustic sweets such as strudel or tarts.
​Alcohol 6,5%
Powered by Create your own unique website with customizable templates.